7 Scrumptious Reasons to Try Applebee’s French Onion Soup Price Guide
Applebee’s French Onion Soup Price: Just $5.99!
Applebee’s French Onion Soup price is a hearty, savory delight that delivers incredible comfort for only $5.99. Slow‑cooked caramelized onions swim in a rich beef broth, then get crowned with bubbling Swiss cheese and a crisp slice of toasted French bread. This iconic starter pairs sweet onion notes with deep umami, making it an irresistible first course or light meal.
1. Premium Ingredients for Ultimate Flavor
Caramelized Onions: Slowly caramelized to unlock natural sweetness and depth.
Rich Beef Broth: Simmered low and slow for a robust, savory base.
Swiss Cheese: A gooey, golden layer that perfectly balances onion sweetness.
Toasted French Bread: Crisped under the broiler to soak up every drop of broth.
2. Nutrition & Allergen Breakdown
Curious is Applebee’s French Onion Soup healthy? Here’s the full breakdown per serving:
Nutrient | Amount |
---|---|
Calories | 260 kcal |
Total Fat | 14 g (Sat 7 g) |
Cholesterol | 40 mg |
Sodium | 880 mg |
Carbohydrates | 22 g (Fiber 2 g, Sugars 9 g) |
Protein | 8 g |
Vitamin D | 2% DV |
Calcium | 10% DV |
Iron | 6% DV |
Potassium | 280 mg |
Allergens: Contains dairy, gluten, and soy. For gluten‑free, ask for no bread and confirm preparation methods.
3. Toppings & Serving Suggestions
Elevate your bowl with these add‑ons:
Extra Swiss Cheese
Fresh Thyme Sprig
Crispy Bacon Bits
Perfect pairings:
A wedge of our Applebee’s Tomato Basil Soup for variety.
A crisp garden salad to balance richness.
A chilled Chardonnay or light beer to cut through the cheese.
4. Behind the Broth: A Brief History
Since Applebee’s launched in the 1980s under the slogan “Just for the Taste of It,” their soups have been menu standouts. The French Onion Soup melds classic French technique (onion caramelization, gratinéed cheese) with American comfort‑food flair—earning it loyal fans and seasonal features.
5. External Resources & Further Reading
For more on onion soup nutrition, check the USDA’s Tomato Soup Nutrition Facts.
For official menu details, visit Applebee’s site: Official Applebee’s French Onion Soup Menu.
6. How to Recreate This at Home
Caramelize Slowly: Cook onions on low for at least 45 mins for best sweetness.
Broth Boost: Stir in a splash of dry sherry or white wine for added depth.
Gratiné Perfection: Broil cheese‑topped bowls on a baking sheet to catch drips.
Herb Infusion: Add fresh thyme or rosemary sprigs during simmer for aroma.
7. FAQ for Rich Snippets
Q: How much is Applebee’s French Onion Soup?
A: The Applebee’s French Onion Soup price is $5.99 per serving.
Q: What are the main ingredients?
A: Beef broth, caramelized onions, Swiss cheese, French bread, butter, seasonings.
Q: Does it contain allergens?
A: Yes—dairy (Swiss cheese), gluten (bread), and soy. Request modifications for restrictions.
Q: How many calories are in the soup?
A: Each bowl has 260 kcal, 14 g fat, 22 g carbs, and 8 g protein.
Seasonal Variations & Customization Ideas
While the Applebee’s French Onion Soup price stays steady at $5.99, you can tailor this classic to suit any season or taste preference:
Fall Spice Twist: Stir in a pinch of ground nutmeg and smoked paprika during the onion‑sauté phase for warm, autumnal undertones.
Winter Comfort Boost: Add a splash of red wine to the beef broth as it simmers; let it reduce slightly to deepen the soup’s richness.
Spring Herb Brightness: Finish your bowl with a sprinkle of fresh parsley, chives, or tarragon just before serving to lift the flavors.
Summer Lighter Option: Substitute half the beef broth with vegetable broth and top with a handful of microgreens instead of cheese for a fresher bite.
Health Benefits & Serving Tips
Beyond its crave‑worthy taste, French Onion Soup offers some surprising health perks when enjoyed in moderation:
Onion Power: Onions boast prebiotic fiber that supports gut health and immune function.
Bone Broth Bonus: Long‑simmered beef broth provides collagen, amino acids, and minerals that may aid joint and skin health.
Calcium Kick: The melted Swiss cheese adds a calcium boost for bone strength.
For balanced enjoyment, pair your soup with a side of steamed vegetables or a mixed‑leaf green salad. If you’re watching sodium, ask your server if they can prepare your bowl with a lighter hand on the salt or request an extra cup of broth on the side.